Serves 1
Low Histamine
Vegan
Gluten free with modifications*
1 thick slice of bread (gluten free if required)
tahini
cinnamon
maple syrup
sea salt flakes
1. Toast your bread to how you like it.
2. Spread of a good layer of tahini.
3. Dust on some cinnamon, sprinkle on some salt and drizzle on some maple syrup.
Opt for a gluten free bread.
*Assuming ingredient packet labels have been checked and are gluten free.
Recipe adapted from fiveandspice at food52.com
