Porridge

Serves 1

low FODMAP

Vegetarian / Vegan

Ingredients

1/3 cup rolled oats

2/3 cup lactose free milk or other milk of choice

1⁄2 banana, not too ripe, sliced

Pinch of cinnamon and/or nutmeg

Maple syrup (100% pure) to taste

Method

1. Place all ingredients in a small saucepan on the stove and bring to the boil.

2. Reduce heat to low and simmer, continue stirring until thickened to your liking.

3. Serve with a drizzle of maple syrup (optional).

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